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Thanksgiving Goulash

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Submitted by: AllissaG

 

Leftovers from Thanksgiving--turkey and gravy--can be combined with slightly sweetened mashed rutabaga and stuffing mix to make this meal.
 

Ingredients

  • 1 large rutabaga
  • 2 tbsp brown sugar
  • 3 tbsp butter
  • 1 1/2 cups leftover turkey, diced
  • 1 package stuffing mix
  • 1 can gravy or 1 to 1 1/2 cups leftover gravy

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Method

Boil rutabaga in a large skillet until tender. Drain and mash, adding brown sugar and butter. In another pot, prepare stuffing mix according to package directions. Once ready, add stuffing, turkey and gravy to mashed rutabaga. Allow to cook on medium heat for 15 minutes, stirring occasionally.

 

Notes: This recipe does not have a lot of juices like a stew; it is a mish-mash of turkey leftovers, and it is the best meal I have made in awhile. I cooked some dumplings on the side to serve with it. For once in my life there were no leftovers; it was all gone.

 

Number of Servings: 4

 

Submitted by: AllissaG ()

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