Grilled Fish RecipesUPLOAD A RECIPE
Thick cuts of fish can be placed directly on an oiled grill. Or, if you cook fish often, invest in a grill basket that lets you flip the fish without feature of losing your dinner on the deck. For tender and thinner filets, consider the benefits of cooking in an aluminum foil pouch. You can add in flavorings, like butter, herbs, and lemon juice, then seal up the pouch and place it on the grill. In minutes, your fish will be cooked to moist perfection.
Your favorite Grilled Fish Recipes
An easy recipe for grilled fish using Swai, which tastes similar to tilapia.
This published recipe from the Deen brothers cook book features grilled tuna steaks flavored with vinegar and honey, and served…
Encrusted in oregano, cilantro, green onion, lemon juice, garlic, salt and pepper, this grilled salmon brings a rich flavor to…