- Servings: 4
Ingredients:
| Seasoning Mixture: | |
| 1 tsp | Paprika |
| 1 tsp | Garlic Powder |
| 1 tsp | Old Bay Seasoning |
| ½ tsp | Salt |
| ½ tsp | Pepper |
| 4 | Catfish Fillets |
| 1 | Lemon |
Directions:
In a small bowl mix all the seasonings together, then sprinkle over fillets as heavily as desired. Cook directly on a well-greased grill, or on aluminum foil, over low heat for approximately 8 minutes on each side. When done squeeze lemon juice over fish and serve.
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