Glazed Chinese Chicken

Chicken breasts are grilled with an orange flavored glaze and served with fluffy white rice.

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Ingredients:

• 2 cups white rice
• 4 chicken breasts
• 1 cup orange marmalade
• 1 cup Asian sesame salad dressing
• 2 tablespoons plus 1/4 cup cola

Method

Pre-heat grill and cook rice on stovetop as directed on package. Mix marmalade, dressing, and cola in a sauce pan and heat over low heat. Grill chicken and cut diagonally into strips. Serve over hot rice with glaze drizzled on top.

Notes: Very fast and very easy. Something you can keep on hand for unexpected company.

Number of servings: 4

Submitted By: Utah cook
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