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Gimme More Kabobs

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Submitted by: Bulkin

 

Cubes of beef are flavored in a ketchup, cola and garlic powder marinade, then threaded onto skewers with bacon-wrapped veggies.
 

Ingredients

  • 1 pound beef strip steak or top round steak
  • 1 package bacon
  • 3 medium zucchinis
  • 16 pearl onions
  • 16 cherry tomatoes
  • Steak marinade:
  • 3/4 cup ketchup
  • 1/2 tsp garlic pepper
  • 1/4 cup cola
  • Pinch salt

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Method

Cut meat into 1 to 1 1/2-inch cubes. Mix marinade ingredients and stir until thoroughly blended. Pour marinade over meat cubes and allow to stand at least 1/2 hour in fridge. Cut bacon in half crosswise to form strips about 4-inches long. Cut zucchini into 3/4-inch slices. Wrap zucchini pieces with bacon strips. Remove outer paper skins from pearl onions. Wrap pearl onions with bacon strips. Fill eight skewers, alternating meat with tomatoes, onions and zucchini slices. Grill on a hot grill, turning frequently, until bacon is crisp on all sides.

 

Notes: When placing bacon-wrapped items on skewers, be sure to place in such a way that no loose ends of bacon are hanging down into the fire.

 

Number of Servings: 6-8

 

Submitted by: Bulkin ()

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